Head Chef - Contract Catering £35-45k - Birmingham

Tonic Talent Ltd
£35,000 per annum
11 Aug 2017
31 Aug 2017
Contract Type
Full Time

Tonic are searching for a Head Chef for a leading contract catering business located in Birmingham. The role is very challenging and requires excellent organisation, team work and a flexible approach. The successful candidate will be a great leader and motivator, this is a big job so it's not suitable for a head chef without the relevant experience of cooking serious volume (600+ covers a day) to a great quality with fresh ingredients.

We only want the best head chef candidates who....

  • Have stable work histories, any short durations can be explained due to valid reasons
  • Are passionate about food, service and hospitality
  • Are team focused and driven to be the best they can be
  • Have a solid knowledge of how to organise a kitchen and communicate clearly at all times

This role does not suit a first time head chef, to be considered you must have relevant experience such as large hotels, a resort or conference centre servicing in excess of 700+ meals a day. Ideally you will also have gained or held a rosette at some time in the past.

The successful candidate will be contracted to 40 hours a week, predominantly Monday - Friday, with very occasional evening and weekend work as the business requires.

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