Chef De Partie - Birmingham
Working in a busy Kitchen for a well established hotel chain, cooking fresh food to order.
My client is a hotel in Birmingham who have a requirement for an experienced Chef De Partie to join their committed and passionate team, working in their newly refurbished kitchen.
A Chef de Partie position is available at a hotel that will offer you the opportunity to prepare dishes for the hotel restaurant. Using high quality, fresh produce on a daily basis the successful Chef de Partie will be working to high standards in a stable team of chefs with plenty of opportunities to progress your career.
All Chef de Parties applying for this position must be experienced working with fresh food to a high standard when catering for large numbers of covers. This role may suit a Sous Chef who has been working in a good quality pub or restaurant but wants to move into a hotel kitchen environment.
% of service charge
50% off food and beverage in all hotels in chain
Staff rate discount to stay in all hotels in chain
Excellent Opportunities to Progress
The interview process for this role will include a 4 hour trial shift
Rotas are given every 2 weeks
Shifts are: 1.30am till 10.30am
Or 2.30pm - 11.00pm
To apply for this role please send your current CV. For an informal discussion regarding this position please call Lucy on 012 230 9365.
This job was originally posted as www.totaljobs.com/job/75617488