Kitchen Manager vacancy:
Exciting Kitchen Manager opportunity within Harvester Bell & Barge!
This food lead site is looking for a Kitchen Manager who can lead the team and deliver the fresh feel good menu to Harvesters exceptional standards.
This local family friendly business has an impressive waterside location on the banks of the Old Canal with a large beer garden providing seasonal revenue.
The Bell & Barge is only a 5-minute drive from Rugby and easily accessible from the A426.
Are you the Kitchen Manager this Harvester is looking for?
Kitchen Manager role:
- Overseeing food ordering
- Food preparation
- Delivery of operations
- Managing a team
- Stock control
- Conforming at all times with health and hygiene regulations
- Dedicating time to develop your team using our tailored development framework
You'll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen's financial performance which can lead to attractive rewards.
What we can offer you:
- Career progression
- Cycle to work scheme
- Childcare vouchers
- Pension scheme
- Share incentive scheme
- High-street retail vouchers and discounts
- 33% off all Mitchells and Butlers businesses when you eat!
You will also be required to hold a full driving licence and must also have continued and unlimited access to a vehicle
If you think you're up for the challenge of this role we'd love to hear from you!
Please Note: Due to volumes of applicants, our vacancies can close early. Make sure you get your applications in as soon as possible to avoid disappointment!