A Commis Chef is required to join a busy and successful, independently run Gastro Pub.
As a Commis Chef you will be working 5 days out of 7 and given the opportunity to work on all sections of the kitchen, serving stylish modern food in a relaxed environment. Using fresh produce with a seasonal changing menu and an emphasis on local produce, this Gastro attracts a variety of customers and is very popular in the surrounding area.
This is a great option for a Commis Chef serious about food and wanting to work in an established team. The successful candidate will have previous a minimum of 1 years' experience at Commis Chef level in either a quality restaurant or fresh food environment.
- Possible live in accommodation for the suitable candidate
- Immediate start available
Only candidates eligible to live and work in the UK should apply.