Job Title Maintenance Manager
Location West Midlands
Run the Engineering Department by providing a pro-active approach to the prevention of equipment failure and ensuring the schedule PM is carried out as planned, resolving mechanical and/or electrical problems in a timely fashion.
You will ensure quality, waste and efficiency targets are met by working as an integral part of the manufacturing team, following all Health & Safety procedures at all times.
Ensure the team maximises equipment output by ensuring efficient completion of tasks.
Lead and promote team-centred approach for maintenance and hygiene of equipment and support the operator teams.
Ensure compliance with all policies, procedures and regulations (e.g. attendance, quality, safety, GMP's, etc.) and ensure they are kept to required standards (e.g. Food Safety, PPE etc.).
Follow all work instructions, procedures and job descriptions at all times
Ensure remedial works to equipment raised by work order or PM's are completed
At least 2 years experience in an automated production environment - if its food production, so much the better
Time served electrical equipment maintenance background
Strong people and task management skills and experience
Problem solver with a pro-active approach to maintenance whilst mindful of the need to react to issues in a timely manner
The company is a renowned manufacturer of raw and processed meat products to both trade and retail markets.